Artichokes in oil, farmer style

Artichokes in oil with extra virgin olive oil in our online shop, typical of culinary tradition, processed and seasoned according to Salento tradition.

The traditional Apulian cuisine has origins passed down from our ancestors, who with care and love for the products of their land gathered and preserved them for the long winter, just like fantastic little ants, and their pantries were true treasure chests of goodness, and this is where the preserves of everything were born, seasonal vegetables are preserved in oil to be served in winter. Among the many expertly prepared vegetables, we find Artichokes in oil.

We remember that artichokes are allies for those who want to maintain their figure, and above all, they offer numerous health benefits thanks to cynarin, a substance that characterizes their typical bitter taste. They are also rich in potassium, iron, copper, zinc, sodium, phosphorus, and manganese, and they also contain mucilage and flavonoids that generate beneficial antioxidant effects.

The qualities of artichokes are endless; they also have a positive impact on the cardiovascular system, as they are foods that can reduce cholesterol.

Artichokes are a very versatile food, and in the kitchen, one can indulge from appetizers to dressings, from elaborate dishes to risottos. Often, to always have them in the pantry, there is a wide use of those preserved in glass jars; in fact, we would always like to have these jars in the pantry, precisely because Apulian preserves bring the flavor and aroma of Puglia to tables all over the world.

Among the many specialties that we bring to the tables every day, all the goodness, aromas, and flavors of Puglia, we present the “Artichokes in oil“, a product of the Apulian tradition. The artichokes in oil are processed and seasoned as per Salento tradition, then cooked and immersed in extra virgin olive oil and seasoned with parsley, hot pepper, oregano, and salt, all preserved in glass jars.

Unique and captivating flavor that enhances salads, dressings, appetizers, bruschetta, and if we want to dress focaccia and stuffed pizzas, and since its oil is flavored and pure, it can be used for various dressings.