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In short: A Puglian appetizer with preserved vegetables can be prepared in ten minutes and requires no cooking. The base is a cutting board with

The extra virgin olive oil with a strong flavor stands out for its intense and persistent aromatic profile. Ideal for bruschetta, legumes, grilled vegetables, and meats, it enhances the most flavorful dishes. Discover Casciani oil and its formats designed for daily use in the kitchen.

TL;DR: The sun-dried tomatoes in oil from Puglia are a versatile ingredient of Salento tradition: they concentrate the flavor of summer tomatoes and can be

TL;DR: Lampascioni in oil are an excellence of Salento’s peasant tradition: wild bulbs with a bitter and intense flavor, preserved in extra virgin olive oil.

TL;DR: The extra virgin olive oil with a delicate flavor is ideal for dressing fish, salads, raw vegetables, and light dishes where you want to

The Puglian preserves represent one of the oldest traditions of Southern Italian cuisine. Born out of the necessity to preserve garden vegetables during the winter

Extra virgin olive oil is one of the most precious and beloved ingredients in our cuisine. It is not just a condiment: it is a

Extra virgin olive oil transforms winter dishes into authentic delights. From steaming soups to seasonal vegetables, five traditional ways to enhance it in the kitchen during the cold months.

Explore the world of extra virgin olive oil: its qualities, varieties, and the best methods of preservation.

Explore the authentic taste of Salento Spreadable Cream, a symbol of Southern Italy’s culinary tradition.

Explore the unique flavor of Sagne Ncannulate accompanied by the freshness of Salentine Tomato Sauces, a journey into the heart of traditional taste.

Salento Gastronomy: Unique Flavors and Traditional Cuisine

This article takes you on a culinary journey through Puglia, exploring 20 typical dishes that represent the essence of its rich gastronomic tradition.

A complete guide to help you choose the perfect Apulian wine for every occasion.

Delve into the Production of Apulian Extra Virgin Olive Oil.

Buying extra virgin olive oil online offers quality and convenience. Oro del Salento offers an exclusive selection of high-quality oils, delivered directly to your home.

Guide to Choosing Apulian Wines.

An Essential Guide to Identifying the Authentic Quality of Extra Virgin Olive Oil, Navigating Labels, Certifications, and Practical Advice.

Xylella: Hundreds of Olive Trees to be Cut Down in Salento

Oro del Salento will be present at the Salone del Gusto 2014 in Turin from October 23 to 27, 2014.

A weekend dedicated to nature and the culture of olive milling.

Sunday, November 22, at 12:20 PM, on Rai 1, Linea Verde, hosted by Patrizio Roversi and Daniela Ferolla, will discuss olive trees and xylella.

There are numerous natural, artistic beauties and more, that bring millions of visitors to Salento every year. Between art, history, culture, and traditions, one element

Lucio Paiano tells the birth of his farm

Discover the most beautiful beaches of Salento, a collection of information and photos of the most stunning beaches.

Extra virgin olive oil is also considered a source of well-being for humans.

The harvest and milling have just begun, the new extra virgin olive oil 2021 is available.

The extra virgin olive oil of Oro del Salento is an Italian treasure, produced with passion and dedication in the heart of Salento, a symbol of quality and tradition.

Apulia, located in the heart of the Mediterranean, is a region boasting a rich culinary tradition. Its green hills, golden wheat fields, and ancient olive

Discover what to visit in Salento in July: from breathtaking beaches to historic cities, from traditional food to cultural events, an unforgettable experience.

We will explore the characteristics of extra virgin olive oil, its health benefits, its use in cooking, the production processes, and much more.

Welcome to the wonderful world of typical products from Puglia! The region of Puglia, located in the southeast of Italy, boasts a rich and unique

Discover 5 traditional Italian recipes enhanced by extra virgin olive oil! Immerse yourself in the world of authentic flavors and Italian culinary traditions with this article that celebrates the golden ingredient of Mediterranean cuisine. From delicious appetizers to unique and tasty main courses, get ready to bring a piece of Italy to your table.

Puglia, the land of sun, sea, and hospitality, is a region in southern Italy known not only for its charming cities and breathtaking landscapes, but

After discovering the typical dishes of Salentine cuisine, let’s explore together the pleasures of the Puglian table, between ancient flavors and new interpretations that have been conquering the palates of anyone who approaches this land rich in history and culinary culture.

Olive oil is one of the oldest, most popular and most revered culinary ingredients in the world. Ancient Greeks prized it as a symbol of

The Extra-virgin-olive-oil from Apulia is a prized product that represents the quintessence of Mediterranean cuisine. Apulia, in particular, is one of Italy’s richest regions with

Do you know which are the most spicy peppers in the world? Find out in this article and compare the different information on the first 10 mentioned peppers, considering that the hot chili peppers from Calabria is already number 10.

Puglia is one of the longest regions of Italy, discover how to eat when you are in one of the Apulian town.

Discover and let yourself be carried away by smells and flavors … here is the typical Salento cuisine