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Spicy Habanero spread, red and yellow chili pepper
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The yellow and red Habanero is ideal to top toasted bread or pasta and delicious with meat or cheese. Chili pepper Habanero 88%, extra virgin olive oil 11%, cooking salt.
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The Habanero (originally from Mexico) is grown on our farm fields and is one of the most spicy chili pepper in the world. It’s cream has a very intense, persistent and bold taste. The Habanero cream is perfect to top your toast bread or your pasta and delicious with meat or cheese.
Ideal to prepare south American dishes but also for very courageous palates.
Ingredients: Chili pepper Habanero 88%, extra virgin olive oil 11%, cooking salt.
|Peso Netto|| |
|Nutritional Information||pr. 100 g|
|Energi (KJ/kcal)||485,48 Kjoule / 115,30 kcal|
|Fat (g)||10,64 gr|
|- of which Saturated fatty acids (g)||1,44 gr|
|Carbohydrate (g)||3,37 gr|
|- of which sugars (g)||1,77 gr|
|Protein (g)||1,60 gr|
|Salt (g)||0,22 gr|